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Because of the interaction between phosphate and magnesium ions, magnesium ions are essential to the basic nucleic acid chemistry of life, therefore, are essential to the cells of all known living organisms.

Over 300 enzymes require the presence of magnesium ions for their catalytic action, including all enzymes utilising or synthesising ATP, or those that use other nucleotides to synthesise DNA and RNA. ATP exists in cells normally as a chelate of ATP and a magnesium ion.

Magnesium is a vital component of a healthy human diet. Low levels of magnesium in the body has been associated with the development of a number of human illnesses such as:

 

Serum magnesium levels may appear normal even in cases of underlying intracellular deficiency, although no known mechanism maintains a homeostatic level in the blood other than renal excretion of high blood levels. Intracellular magnesium is correlated with intracellular potassium.

Magnesium is absorbed in the gastrointestinal tract, and more is absorbed when status is low. Magnesium appears to facilitate calcium absorption.

Low and high protein intake inhibit magnesium absorption, and other factors such as phosphate, phytate, and fat affect absorption.

                                                                                 

Involved in:

Best taken with calcium, Iron, vitamin B group and vitamin E.

Food sources: Coffee, Cocoa, Dark green leafy vegetables - Legumes - Nuts - Shellfish - Whole grain.

 

Some people under stress may have low magnesium levels, indicating that magnesium may be beneficial to those under stress.

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UMMedu - Internet Page

An important element in all known forms of life. Inorganic phosphorus has a major role in biological molecules such as DNA and RNA where it forms part of the structural framework of these molecules. Living cells also use phosphate to transport cellular energy in the form of adenosine triphosphate (ATP). Nearly every cellular process that uses energy obtains it in the form of ATP. ATP is important for phosphorylation, a key regulatory event in cells.

Phospholipids are the main structural components of all cellular membranes.

Calcium phosphate salts assist in stiffening bones.  

Involved in:

Deficiency may result in:

 

Food sources - Dairy - Fish - Meat - Poultry.

 

Best with vitamin D and A , iron, manganese and protein as well as unsaturated fatty acids.

 

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Magnesium & Phosphorus